It's another crazy week at our house. We've got lots of extras from a birthday gathering, so we're taking advantage of leftovers!
Meatball subs
Vegetables & dip
Deviled Eggs
What's on your menu?
Posted by Michelle at 12/06/2010
Labels: What's For Dinner
8 comments:
Hubby and I are going to our favorits seafood place for the $4.99 special tonight. The college kids begin ariving home for Christmas vacation tomorrow so one last night to ourselves!
using the left over roasted chicken from last night to make chicken fajitas and oven fries.
bintnizam@gmail.com
Fajitas
corn
I'm frying pork chops in the cast iron skillet and making stuffing and carrots.
we're going out for Mongolian bar b q!
We had a family who-ha get together where everyone brought a dish. A pot luck....it was awesome. We brought hummus :)
chicken, stuffing, and mixed vegs!
We had chicken I pre-cooked with another meal that I turned into a quick chicken parmesan w/gnocchi in the classico alfredo sauce we got on sale a couple weeks ago at Giant Eagle. (it was good!)
nickir18 at hotmail dot com
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