We're eating leftovers tonight. My husband and I will be having a small casserole I put in the freezer a couple of weeks ago and the kids will be having leftovers from our big turkey dinner on Monday.
Reuben Casserole (for us)
Turkey Salad Sandwiches (for the kids)
Kraft Homestyle Mac & Cheese
Pickles
Fruit Salad
What's on your menu? Inspire us!

5 comments:
Homemade pierogies for ash wednesday. I made them with mom yesterday : )
Our youngest daughter is home from college for spring break and she asked for-
homemade macaroni and cheese
broccoli
green salad
rolls
stuffed peppers (freezer batch)
homemade biscuits
corn
butternut squash
fruit salad
LOVE reuben casserole! :)
We're having shrimp scampi and sauted shiitake mushrooms with farfalle pasta. Also steamed asperigus. (I got awesome Meijer produce deals yesterday!)
Chicken Tetrazini- hopefully youngest DD will be hungry- just walked in to find she had eaten 1/2 bag of goldfish!
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